1917 The Reminder by Jacob A. Didier (5th edition)

i glass of cracked ice. I drink of French vermouth. i drink of Plymouth gin. Stir, strain into a cocktail glass, put in an olive and serve.

ITALIAN COCKTAIL.

Use mixing glass.

2 dashes of gum. I dash of Absinthe. J of Italian vermouth. J of Fermet Branca.

Stir, strain and serve.

JAPANESE COCKTAIL. Use an old-fashioned cocktail glass. I lump of ice. I teaspoonful of Orgeat syrup. I dash of Angostura bitters. I drink of brandy. Twist lemon peel on top, stir and serve with spoon in glass. JOE SMITH COCKTAIL. A mixing glass half full of cracked ice. I dash of Maraschino. J drink of Tom gin. I drink of French vermouth. Stir well, strain into a cocktail glass and serve.

10