1922 Old Time Recipes Liquors Shrubs(4th edition) by Helen S Wright
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English Champagne^ or the fine Currant Wine, To Make
27
.28 .28 .28 .29 .29
Sham Champagne
.
.
.
.
Cheap and Agreeable Table Beer
.
Cherry Bounce
.
.
.
.
Cherry Bounce, No. 2 Cherry Bounce, No. 3
.
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Cherry Wine
SO SO
Cherry Wine, No. 2
.SI
General Rules for Making Cider
.
To Can Cider Boiling Cider To Clear Cider
S4 35 36 36 S7 S7 S8 S9 39
Cider, to Preserve and Keep Sweet .
.
Cider Champagne
Cherry Cider
.
-
.
.
.
,
Devonshire Cider
.
*
.
.
.
French Cider Western Cider
.40 .41
Cider without Apples
.
.
.
Cider Wine Clary Wine
.
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.
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41
.42
Fine Clary Wine
.
.
.
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Clover Wine
42 4S 43
......
Cock Ale
Cowslip Wine
.44 .46
Cowslip or Clary Wine, No. 2
.
.
Currant Shrub Currant Wine
. .... . .
.
.
46 46 48
Currant Wine, No. 2 Currant Wine, No. 3 Currant Wine, No. 4
.49
. Currant or Gooseberry Wine, without Boil- ing ....... Cypress Wine, Imitation of . . . .
49
.50
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