1923 Harry of Ciro's ABC of mixing cocktails (second impression)

100. Grenadier Cocktail. I dash of Jamaica Ginger, J Ginger Brandy, f Brandy, i teaspoonful of Gomme Syrup. 101. Gin Fizz. I teaspoonful of Sugar or Syrup of Gomme, the Juice of I lemon, i glass of Gin. Shake well, strain into medium-sized tumbler, and fill up with Soda Water. 102. Golden Fizz. Similar to Gin Fizz, Yolk of a Fresh Eerg added. 103. Gin Smash. Prepared the same way as a Brandy Smash. 104. Gin Daisy. Same as Brandy Daisy. 105. Gin Flip. Same as Brandy Flip.

106. Gin Fix.

Same as Brandy Fix.

107. Gin Julip. Prepared the same way as Mint Julip. 108. Gin Sling. Juice of I Lemon, i glass of Gin, i teaspoonful of Grenadine, i wineglass of plain water. Shake well and strain into medium-sized tumbler.

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