1925 About Town Cocktail Book by Joe Fitchett

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NAVY BLUE

Juice of quarter orange Dash of Angostura Bitters 1/4 Italian Vermouth % Bacardi Rum Fill with ice, shake well and strain into cocktail glass.

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ORANGE BLOSSOM

2 ounces Plymouth Gin 1% ounces Orange Juice A dash of Orange Bitters and' a dash of Grenadine White of one egg

PURITAN

3 dashes Orange Bitters 1 tablespoonful Yellow Chartreuse 2-8 Plymouth Gin 1-3 French Vermouth Fill with ice, mix and|||||rain into a cocktail glass. PERFECTION 1-3 French Vermouth^ 1-3 Italian Vermouth 1-3 Dry Gin FiU with ice, mix and strain into cocktail glass

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QUEEN'S This cocktail comes to us all the way from Montreal via a couver friend, and makes its appearance at many of the ionahle dinner parties there. 1 slice of orange 1 slice of pineapple 1 ounce ofGin 1 ounce French Vermouth % ounce Bacardi Rum 1 ounce Italian Vermouth Shake over ice and pour into glasses.

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