1926 The Cocktail Book (new and revised edition 3rd imp)

Gin Cocktail —Old-fashioned Tom, AKE the same as an Old-fashioned Holland Gin Cocktail, using Tom in the place of Holland gin.

Harvard Cocktail,

Use Mixing Glass.

dash gum syrup; three dashes Boker's bitters; one-half Italian ver Fill with ice, mix, and strain into a oocktail glass, then fill with seltzer and serve quickly. mouth ; one-half brandy.

H. P. W. Cocktail, Use Mixing Glass.

|NE-SIXTH Italian vermouth; one- sixth French vermouth; two-thirds dry gin. Fill with ice, shake well, and strain into a whiskey tumbler. Twist of orange peel dropped into tumbler.