1928 Giggle Water by Charles S Warnock
INDEX
149
ELEVEN FAMOUS COCKTAILS
PAGE
1. Bronx 2. Aster 3. Bacardi 4. Clover
90 90 90 90 90 9^ 91 91 9^^ 9^ 96 97 97 97 98 98 98 9^ 99 99 91
5. Dry Martini
6. Perfect
7. Cooperstown
8. Chris 9. Martini 10. Liberty
11. Manhattan
HOME MADE WINES
NO. 194—Coloring for Wines —Fining or Clearing 196—To Flavor Wine 197—To Mellow Wine
158—To Remove the Taste of the Cask from Wine X99—To Remove Ropiness from Wine 200—To Restore Wine When Sour or Sharp
201—To Make Apple Wine 202—Apricot Wine 203—Blackberry Wine 204—American Champagne 205—British Champagne 206—Burgundy Champagne 207—Champagne Cider 208—Sham Champagne
too 100 100 toi loi tot 102 102 103 103
209—Sherry Bounce
210—To Make Cherry Wine
211—Boiling Cider 212—To Clear Cider 213—Cider Champagne
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