1928 Giggle Water by Charles S Warnock

I. BRONX One-third Italian and French Vermouth Two-thirds Dry Gin Slice of Orange

'Frappe

ASTOR

One-half of Lime Large Slice of Orange One-third Caloric Punch One-third Dry Gin

•Frappe

3. BACARDI

One-half of Lime One-quarter Grenadine Three-quarters Bacardi Rum

•Frappe

4. CLOVER

One-half of Lime White of One Egg One-quarter Grenadine One-half Dry Gin

Frappe

5. DRY MARTINI

One-third French Vermouth Two-thirds Dry Gin 90

Frappe