1928 Giggle Water by Charles S Warnock

i •

i: h ' ,

BRANDIES

I. APPLE BRANDY Take seven gallons of water and boil one-half, put ting the other into a barrel; add the boiling water to the cold, with one-half gallon of molasses and a little yeast. Keep the bung-hole open until fermentation cease^.

2. OLD APPLE BRANDY

One gallon of neutral spirits, one-half cup of decoction of tea, one and one-half pints of alcoholic solution of starch, one-eighth ounce of sulphuric acid. This is flavored with one-fourth ounce of the oil of apples. Color with one ounce of sugEir coloring.

3. BLACKBERRY BRANDY One-quarter pound essence of blackberry, one quart blackberry juice, one-quarter pound of gum arabic, one small barrel pure spirits. 9