1929 The Bon Vivant's Companion or How to Mix Drinks by Jerry Thomas

PUNCH

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MARASCHINO PUNCH

Use large bar glass

One teaspoonjul of pow dered sugar,dissolved in a little water. One wineglass of brandy. Two dashes of arrack. Fill the tumbler with shaved ice,shake well,ornament with fruit and berries in season, and serve with a straw. One-half pony glass of ma raschino. The juice of half a small lemon.

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