1930 Cheerio a book of Punches and Cocktails by Charles

CHAPTER III

MIDNIGHT AND BEFORE-BED DRINKS For Insomnia, Bad Dreams, Disillusionment and Despair

Golden Fizz

In container place one portion of dry gin, the yolk of a raw egg and two teaspoonfuls of powdered sugar. Fill with ice, shake thoroughly to combine ingredients and serve with cold seltzer water. Drink while still efferves cent.

Hot Spiced Rum

Fill a tumbler two thirds full of hot water after plac ing spoon in glass and mix in a pony of Jamaica rum. .Add one teaspoonful of sugar, juice of a quarter of a lemon, and whole cloves to suit taste. Serve with spoon.

Egg Nog

To one glass of fresh milk in a container add a raw egg, two teaspoonfuls of sugar, a pony of brandy, fill with ice and shake thoroughly to combine ingredients. Serve cold with a little grated nutmeg on top. Albermarle Cocktail One pony Holland gin to one half ounce Absinthe. Fill shaker with ice, shake and strain into cocktail glass. 8

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