1930 Cocktails by "Jimmy" late of Ciro's London

PURITAN

4 parts Plymouth Gin 2 parts French Vermouth 1 part Yellow Chartreuse 2 dashes Orange Bitters per cocktail.

PUSSYFOOT

1 part Lemon Juice 1 part Orange Juice 1 yolk of an Egg per cocktail Grenadine to taste.

QUAKER

2 parts Brandy 2 parts Jamaica Rum 1 part Lemon Juice 1 part Grenadine.

QUARTER-DECK

4 parts Jamaica Rum 2 parts Sherry 1 part Lime Juice.

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