1930 Noble Experiments by Judge Jr

Champagn-e Punch A cooo way to use up your old Champagne.

1 pint Rye Whiskey 7'2 pint Jamaica Rum 1 large can of Pineapple and juice 1 % teacups granulated sugar 1 Orange and 1 Lemon sliced Mix in punch bowl and let stand in ice for 2 hours. Then add 1 quart of green tea. Just before serving add 2 quarts of Cham– pagne.

As the w ife .raid to her husband who returned h ome intoxicated and without h is pay : "You can't bring home the bacon f ried." [ 4-7 ]

Made with