1930 Shake'Em up by Virginia Elliott and Phil D. Stong

GIN AND GINGER ALE Put some cracked ice in a tali glass. Over this pour one—or two or three—^ponies of gin. Fill the glass with ginger ale and add a dash of lemon or bitters. Stir thoroughly.

GIN AND WHITE ROCK Dissolve one teaspoon of sugar in a little water in the bottom of a tall glass. Add two dashes of lemon. Fill the glass half full of chopped ice, and add the White Rock. And, oh yes, some gin.

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