1930 Swallows by Hon WM T Boothby
64
BOOTHBY'SWORLDDRINKS
ONE SPOT
Gin
jigger Angostura
2 drops
Absinthe 54 spoon Shake well with ice, strain into chilled cocktail glass and serve. 54 jigger Lemon
ONE-TWO-THREE
Whisky
5^ jigger Cream 1 spoon Nutmeg
54 jigger
Honey to taste Shake well with ice, strain into chilled cocktail glass, grate nutmeg over and serve.
OO-LA-LA
Gin
54 jigger Orange
1 spoon 1 spoon
Almond Extract 1 dash Lemon
Sugar Syrup 1 spoon Shake well with ice, strain into chilled cocktail glass and serve.
OPALESCENCE
Gin
54 jigger Lemon
54 jigger
Cream
1 dash Grenadine
1 spoon
Mint 1 sprig Shake well with ice, strain into chilled cocktail glass and serve.
OPALESCENT
Gin
54 jigger Lemon
1 spoon
Grenadine
1 spoon Egg
54 of white
Mint 2 leaves Shake well with ice, strain into chilled cocktail glass and serve.
OPALESCENT, No.2
Gin
54 jigger Cream 1 spoon Lemon
1 spoon
Grenadine 1 spoon Shake well with ice, strain into chilled cocktail glass, add sprig of mint and serve.
ORANGE BLOSSOM
Gin
ji&ger Orange
Yz jigger
Nutmeg to taste Shake well with ice, strain into chilled cocktail glass, grate nutmeg over and serve.
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