1930 Swallows by Hon WM T Boothby
Cognac 1 jigger Champagne ....to fill glass Angostura 1 dash Place cognac and bitters in frosted champagne glass, twist lemon peel over, fill with chilled champagne and serve.
Gin yi jigger Chartreuse It. Vermouth ... jigger (yellow) 1 spoon Shake well with ice, strain into chilled cocktail glass, twist lemon peel over and serve.
^ jigger Grapefruit
Apricot Brandy....2 dashes Sugar Syrup 2 dashes Stir well with ice, strain into chilled cocktail glass and serve.
Yz jigger Dubonnet
It. Vermouth ....Yi jigger Orange 2 dashes Shake well with ice, strain into chilled cocktail glass and serve.
to wet glass
2 dashes Sugar Syrup
Lemon 1 slice peel Chill cocktail glass, wet with few drops absinthe and toss out. Stir other ingredients well with ice, strain into prepared glass and serve with ice water chaser. '
Y jigger Grenadine Ye jigger Lemon
l/e jigger J/s jigger
Egg 54 of white Shake well with ice, strsiin into chilled cocktail glsiss and serve.
54 jigger Lemon 3 dashes Mint
Maraschino 2 sprigs Bruise mint and shake all well with ice, strain into chilled cocktail glass and serve.
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