1930 The Drinks of Yesteryear a Mixology
A&B
A drink of Senatorial Pals.
1/3 Gin 1/3 French Vermouth 1/3 Apricot Brandy Shake well and strain into cocktail glass. Absinthe 1 Dash of Angostura Bitters 1 Very small drink of Absinthe Add a little water in mixing glass Shake well and strain into claret glass.
Good in the A. M., o:fter the P. M.
After Dinner Juice of half a lime 1/2 Apricot Brandy 1/2 Italian Vermouth Strain into cocktail glass. Alexander 1/3 Creme-de-Cocoa 1/3 Cream or Milk 1/3 Dry Gin Strain into claret glass. Alhambra 1/3 French Vermouth 2/3 Gin (dry) 1 Dash of Absinthe
Answered the name.
A very popular cocktail every– where.
Favor£te of Famous Yale Foot– ball Coaches.
. Shake and strain into cocktail glass. Amherst 1/2 Creme de Yvette 1/2 Absinthe . Shake well and strain into cocktail glass. ''Andy's Special" Juice of half an orange Juice of half of lime 3/4 Jigger Italian Vermouth 1 Pony of Grenadine 1 Jigger of Tom Gin White of an egg Shake well and strain into claret glass. [14)
Amherst Men's Own
A Premon£t£on of Andrew Volstead!
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