1930 The Drinks of Yesteryear a Mixology

Jere's Special Dash of Grenadine

The Author's Own Creation for a Boston Club.

1/3 Italian Vermouth 1/3 Dubonnet Wine 1/3 Irish Whiskey Shake well and strain into claret glass. Katinka 1/3 Sherry Wine 2/3 Dubonnet Wine Shake and strain into cocktail glass. King's Bridge 1/3 Italian Vermouth 1/3 French Vermouth 1/3 Dry Gin Piece of crushed pineapple Shake well and strain into claret glass. Knickerbocker Dash of lemon juice Dash of Grenadine Syrup 2/3 Gin 1/3 Brandy Shake well and strain into claret glass. Leap Frog Juice of one lime 1 drink of Apricot Brandy . Shake well and strain into cocktail glass. Lee 1/3 Gin 1/3 Creme de Yvette 1/3 Dubbonet Wine Shake and strain into cocktail glass. Lily Juice of half a lime Juice of half an orange Little sugar Drink of Cider Brandy Shake well and strain into claret glass. (221

From London with the Show.

Brother of the Bronx.

Right f ram 42nd Street and Broadway.

'

Student's Own.

A Washington Club's Premier.

Much in demand at Club Bars.