1930 The Home Bartender's Guide and Song Book

THB BARTENDER'S GUIDB AND ·soNG BOOK

8

* One pert Italian vermouth Two perts dry gin A bit of orange peel Shake with ice end serve

ADDISON

This used to be one of the best before dinner, of a balmy evening. It was tried particularly on strangers, and if it didn't warm the cockles of their hearts to the value of a good host, we didn 't know our Addisons. . .....

* Two lumps of ice Juice of one lime

ADMIRAL

Nothing under a two-striper rated this one, and after two rounds you would all feel like Admirals anyway. An excellent way to celebrate when the fleet's in, or when the fleet's out, or when the fleet's sunk. Anyway, an excellent way to celebrate.

Two her-spoons of powdered 1iugar One bar-spoon of cherry-cordial Two ounces of gin Stir with Epoon end eerve * One-third gin One-third creme de cocoa One-third heavy cream Shake with ice and serve

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ALEXANDER .

Someone con·cqcted this camouflaged dynamite years ago. H ere's to him. Smooth as silk, its rich, creamy sweetness made it seem as though you were drinking nothing more than a simple chocolate ice cream soda.

*

ALEXANDER SUBSTITUTE

A marvelous substitute fo r those who didn ' t d rink. For it worked just as well as real liquor did. Two was plenty- and don't say we didn't warn yo:u.

One-half gin One-half eoft coffee ice ciream Shake well

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