1930 The Savoy Cocktail Book

COCKTAILS

1/4 Lemon Juice. ^ Cream. 1/2 Gin. 1 Dash Grenadine. Shake well and strain into cocktail glass.

THE MAGNOLIA BLOSSOM COCKTAIL.

Yq Cointreau. % Bacardi Rum. % Dry Gin. Shake well and strain into cocktail glass.

MAH-JONGG COCKTAIL.

1 Dash Lemon Juice. 4 Dashes Orange Curasao. 4 Dashes Grenadine. 1 Glass Dry Gin. Shake well and strain into cocktail glass. % Absinthe. % Dry Gin 1 Teaspoonful Grenadine. Shake well and strain into cocktail glass. Ys Orange Juice. Yg Lemon Juice. "Yg Cointreau. % L)ry Gin. Shake well and strain into cocktail glass. Yz Kina Lillet. 1/3 Dry Gin. Yz Calvados. 1/3 Pricota. Shake well and strain into

MAIDEN'S BLUSH COCKTAIL. (No. 1.)

MAIDEN'S BLUSH COCKTAIL. (No. 2.) MAIDEN'S PRAYER COCKTAIL. (No. 1.)

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MAIDEN'S PRAYER COCKTAIL.

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cocktail glass. (No. 2.) * On the |)rinciplc that ii at first you don't succeed, cry, cry again.

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