1930 Two Hundred Selected Drinks by K W Sundin

No. 20. Clover Leaf Cocktail. The Clover Leaf is a Clover Club shaken up with one or two sprigs of fresh mint, and decorate with a mint leaf on the top.

No. 21. Commodore Cocktail.

Fill tlte shaker half full of broken ice and add: 1 teaspoonful of Gomme syrup 2 dashes of Orange bitter Juice of half a lime 1 cocktail glass of Rye Whisky. Shake well and strain into a cocktail glass.

No. 22. Cuban Manhattan Cocktail.

FiU the shaker half full of broken ice and add: Half a cocktail glass of Bacardi Rum Half a coctail glass of Italian Vermouth A few drops of Angostura bitter. Shake well and strain into a cocktad glass. No. 23. Daiquiri Cocktail. Fill the shaker half full of broken ice and add: 2/3 of Bacardi The juice of a fresh lime Sweeten with Grenadine. Shake well and strain into a cocktad glass.

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