1931 Old Waldorf Bar Days by Albert Stevens Crockett

Old Waldotf Bar Days

NEWPORT

One-fifth Italian Vermuth Two-fifths French Vermuth Tw0-fifths Gordon Gin Orange Peel Frappe

NORMANDIE

The name of a hotel in Broadway's early spotlight dis- trict, patronized by sportsmen and sports. Dash of Orange Bitters One-half jigger Apple Whiskey One-halfltalian Vermuth Stir; strain

NUMBER THREE

One dash Orange Bitters One dash Anisette

One-quarter French Vermuth Three-quarters Nicholson Gin Frappe; squeeze Lemon Peel on top

NUTTING

Its namesake was Col. Andrew J. Nutting, of Brooklyn, an ardent patron of the Bar for many years.

- Dash of.Orange Bitters One-half French Vermuth One-half Plymouth Gin Stir;.~train

One teaspoon Peychaud Bitters One jigger Ojen Frappe; serve in claret glass with Seltzer ( I 52)

OJEN

Made with