1931 The Art of Drinking More by Dexter Mason

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TIPPLE AND SNACK -.-.-- - --- ... _ ......... :..::.--.---...;:::;..-.;:;_~ :;..-.~

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WINE COOLER

Wine Collins, 29

HEATERS

Apple toddy, 40 Butter Rum, 37 Cafe Brouille, 41 Claret and Eggs, mulled, 40 Egg Nog, 39

Milk Punch, 38 Spiced Rum, 38

Tom and Jerry, 37 Whiskey Punch, 39

HUNT BREAKFASTS

Beefsteak Pie Royal, 68 Beaten Biscuit, 69 Black Gingerbread, 72 Buckwheat Cakes, 71 Cheese Balls, 71 Clam Juice Cocktail, 63 Codfish Cakes, 64 Com Meal Waffies, 65 Eggs in Cheese Sauce, 64 Grilled Herring, 69 Kidney Stew, 67 Muffins, 70 Shellfish Compote, 66 Spoon Bread, 68 Toast, 70 Tomato Juice Cocktail, 63 Whipped Maple Cream, 66

WINE GLASSES

Wine Glasses, 33