1932 One Hundred Ways by Stafford Brothers

Dubonnet Cocktail

Vs gin % Dubonnet 1 thinly sliced piece of lemon peel Stir thoroughly with ice, strain, twist lemon peel and insert. Serve in glass No. 1.

Fancy Gin Cocktail

2 dashes of Angostura Bitters 2 dashes of Maraschino 3 dashes gum syrup 1 dash absinthe 1 thinly sliced piece of lemon peel Y2 wineglass gin

Stir thoroughly with ice, strain, twist lemon peel and insert. Serve in glass No. 1. Note: The flavor will be improved by moistening the edge of the glass with a piece of lemon.

Gin Beauty

1 teaspoonful of powdered sugar 6 dashes of grenadine V2 jiggcf lemon juice ■4 wineglass gin 1 sprig of fresh mint Ice and fill with charged water. Insert mint and serve in glass No. 4. Gin and Bitters 2 dashes of Angostura Bitters Yi wineglass gin Ice and fill remaining part with water. Serve in glass No. 5. Page TweHty-one