1932 The Green Cocktail Book by Jimmy

Cocktails

YELLOW PARROT

I part Apricot Brandy I part Absinthe I part Yellow Chartreuse

YELLOW RATTLER

This is the same as a Dry Martini cocktail but is shaken up with a few bruised, white onions.

YORK

This is the stime as a Thistle cocktail.

YOUNG MAN

This is the same as a Diabolo cocktail.

ZAZA

1 part Dry Gin 2 parts Itahan Vermouth . a dashes Angostura Bitters per cocktail Serve with a cherry. 84