1932 The art of Mixing by James A Wiley

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WHISKEY SOUR

Turn to Brandy Sour.

WHISKEY SMASH

Ditto Brandy Smash.

WHOOPEE COCKTAIL Put in a large glawse one small glass Curacao, and one small spot of Cognac; fill balance with Champagn e, squeeze a curl of lemon peel on top, stir in ice and call the gang. XANTHIA COCKTAIL With 1/ 3 Cherry Brandy put 1/3 Yellow Char– treuse, and 1/3 Gin. Shake v erra much with ice. XERES COCKTAIL To 1 dash of orange bitters and 1 dash of p e ach bitte rs, put 1 dash of sugar syrup and 1 glass of Dry Sherry. Stir and offer. YALE COCKTAIL Slide 3 dash es orange bitte rs into 1 dash An– gostura bitte r s, and 1 shot of Gin. Introduce the i ce and scramble . Almost fill the glass with the mi.xture then add a t ouch of seltzer and squeeze a curl of lemon on top.