1933 American Bar Guide by R C Miller

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REOPE Whiskey Crusta ··-··········-············-·· 120 ·• Julep --·····- ··········--- 91 Punch -····-- ····-············6 to 9 Skin, Scotch -·--·~············· 213 Sling, Hot ··-················-·· 137 Smash -······-············!.."....... 96 Sour -······-···········:!........... 248

Memorandum of New Recipes

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