1933 American Bar Guide by R C Miller

CORRECT SHAPES-CORRECT SIZES CORRECT GLASSWARE for RESTAURANTS,CAFES AND HOTEL DINING ROOMS

Countless tests have proved beyond any doubt that the degree of enjoyment of any beverage whatsoever, is governed largely by the receptacle in which it is served. And the same tests prove that only properly balanced, lustrous, thin-blown ware provides that final touch which spells the difference between complete and par– tial satisfaction.