1933 Fine Beverages and Recipes fo Mixed Drinks by J & C Sasena

Jack Rose Cocktail Use mixing glass with juice of one lime Fill glass with fine ice oz. Apple Jack Brandy %oz. Grenadine Shake. Strain into cocktail glass

Bamboo Cocktail

Fill mixing glass with fine ice 1 oz. Victoria Sherry 1 oz. Italian Vermouth Stir, and strain into cocktail glass

Surprise Cocktail

Fill mixing glass with fine ice Few dashes of White Creme de Menthe 1 oz. Gin 1 oz. Italian Vermouth Stir. Do not shake. Serve in cocktail glass Fill mixing glass with fine ice %oz. Gin %oz. Creme de Cacao %oz. Cream Shake well. Strain into cocktail glass Alexander Cocktail

Violet Cocktail

• i Use mixing glass with juice ofhalflemon and one teaspoonful of fine sugar Fill glass with fine ice IJ^ oz. Gin %oz. Creme d'Yvette White ofone egg Shake well. Strain into champagne glass.""' 117 I