1933 Here's How by George A Lurie
FIZZES
109
REGAL FIZZ
Brandy Lemon
1 jigger Benedictine
1 pony
2 spoong Sugar Syrup....2 spoons Seltzer to fill Shake well with ice, strain into goblet, fill with seltzer and serve immediately. RICKEY FIZZ Gin 1% jiggers Lemon 2 spoons Absinthe 2 dashes Sugar Syrup 2 spoons Lime Rickey to fill Shake well with ice, strain into goblet, fill with lime rickey and serve immediately.
ROYAL FIZZ
Gin
1% jiggers Lemon
2 spoons
Sugar Syrup 2 spoons Egg
;...all of one
Seltzer to fill Shake well with ice, strain into goblet, fill with seltzer and serve immediately.
RUM COLLINS Lemon juice of one Powdered Sugar..1 spoon Rum 1 jigger
Fill shaker with fine ice. Shake well, strain into large, thin goblet and fill with one bottle club soda, stir with spoon.
RUM FIZZ
Rum
1% jiggers Benedictine
2 dashes
Lemon 2 spoons Sugar Syrup 2 spoons Seltzer to fill Shake well with ice, strain into goblet, fill with seltzer and serve immediately. RYE COLLINS Lemon juice of one Powdered Sugar..1 spoon Rye Whisky 1 jigger Fill shaker with fine ice. Shake well, strain into large, thin goblet and fill with one bottle club soda, stir with spoon.
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