1933 Here's How by George A Lurie

26

HERE'S HOW

COUNTRY CLUB

Whisky 1 jigger Orange Bitters...2 dashes Angostura 2 drops Stir well in bar glass with cube of ice, twist lemon peel over and serve with spoon.

COUNTRY GENTLEMAN

Applejack Curacoa

1 pony Lemon

1 spoon

% jigger Sugar Syrup 1 spoon Shake well with ice, strain into chilled cocktail glass and serve.

COURONNE

Whisky

%jigger Cointreau % jigger Angostura

% jigger 2 drops

Gin

Fr. Vermouth...% jigger Lemon 2 dashes Shake well with ice, strain into chilled cocktail glass and serve.

CREOLE

Whisky Curacoa

% jigger Peychaud 2 drops Angostura

3 drops 2 drops

Absinthe ....to wet glass Wet chilled cocktail glass with Absinthe (few drops) and throw out. Stir other ingredients well with cube of ice in bar glass, strain into prepared glass and serve with ice water chaser.

CREOLE, SIMPLE .% jigger Sherry

Gin

jigger

Lemon jigger Shake well with ice, strain into chilled cocktail glass and serve.

CUBAINE

Bacardi Lemon

%jigger Orange

1 spoon

1 spoon Sugar Syrup 1 spoon Shake well with ice, strain into chilled cocktail glass and serve.