1933 Hollywood Cocktails (third printing)

BETWEEN-THE-SHEFTS COCKTAIL 1 Dash Lemon Juice Ys Brandy Ys Cointreau Ys Bacardi Rum

BLOODHOUND COCKTAIL Yi French Vermouth Yi Italian Vermouth Yz Dry Gin 2or 3 Crushed Strawberries. Shake well and strain into cocktail glass. BLUE BIRD COCKTAIL 4 Dashes Angostura Bitters Yi Wineglassful of Gin 5 Dashes Orange Curacao Shake well and strain into cocktail glass. BLUE DEVIL COCKTAIL Yz Dry Gin Yi Lemon Juice or Lime Juice Yi Maraschino 1 Dash Blue Vegetable Extract Shake well and strain into cocktail glass. BLUES COCKTAIL (6 people) Take 4 glasses of Whisky 1 Glass of Curacao Incorporate 1 Teaspoonful of syrup of Prunes. Pour out over plenty of cracked ice and shakd for longer and more thoroughly • than usual. Serve very cold.

Shake well and strain into cocktail glass.

BIFFY COCKTAIL Yi Lemon Juice Yi Swedish Punch Yi Dry Gin

Shake well and strain into cocktail glass.

BIG BOY COCKTAIL Yz Brandy Yi Cointreau Yi Sirop-de-Citron

Shake well and strain into cocktail glass.

BLOOD AND SAND COCKTAIL Yi Orange Juice

Yi Scotch Whisky ^ Cherry Brandy Yi Italian Vermouth

Shake well and strain into cocktail glass.