1933 Mixer's Guide

MIXER'S GUIDE

35

MARTINEZ COCKTAIL Make same as Manhattan Cocktail, substitute gin for whisky.

MARTINI COCKTAIL

Use large bar glass. One-half full of shaved ice. Two dashes of Angostura bitters.

One-half wine glass of gin. Six dashes of orange bitters. One-half wine glass of Vermouth. Stir well; strain into cocktail glass and serve.

MARY GARDEN COCKTAIL

Three-fourths jigger Dubonnet. One-fourth jigger French Vermouth. One dash Curacao.

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Fill glass with cracked ice; stir, strain and serve.

McCUTCHEON COCKTAIL

One dash Orange Bitters. One dash Bitters. One-half jigger Dry Gin.

One-fourth jigger French Vermouth. One-fourth jigger Italian Vermouth. One dash Anisette on top. Stir well and serve.

MERRY WIDOW COCKTAIL

One-half jigger Dubonnet Wine. One-half jigger Dry Gin. Fill glass with ice; stir and strain in cocktail glass, twist of orange peel and serve.

METROPOLITAN COCKTAIL

One-half French Vermouth. One-half Brandy. Jigger measure.

One-half glass fine ice. Shake, strain and serve.