1933 Mixer's Guide

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MIXER'S GUIDE

STONE WALL Large bar glass.—One teaspoon fine sugar, three lumps ice, one wine glass whisky or Cognac brandy, one bottle plain soda. Stir well, remove ice and serve quick.

TEA TIME

One pony rum. One pony iced tea. One dash lime or lemon juice. Two teaspoons sugar. Shake lightly.

TERMINAL COOLER

Large piece of ice in glass. Peel an orange, in a long string. Juice of one-half an orange.

Two jiggers Dubonnet. Two dashes Curacao. One bottle of Ginger Ale. Serve with straws.

Collins

JOHN COLLINS

Use rickey glass. One tablespoonful of sugar. Juice of a lemon. Three lumps of ice.

One jigger Holland Gin. One bottle of Club Soda. Stir up well, and serve. Add slice of lemon.

Made with