1933 Odell's book of Cocktails and Fancy drinks in English an Japanese (4th edition)

COCKTAILS

No. 2S8. Antrim Cocktail .Teaspoonful of Orange Juice, Dry Gin, French Vermouth, Dubonnet.

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No. 289. Apparent Cocktail Dash of Ahsinthe, Dry.Gin, Dubonnet.

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No. 290. Apple Pie Cocktail 4 dashes Apricot Brandy, 2 dashes Grenadine, 4 dashes Lemon Juice, yi Bacardi Italian Vermouth.

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