1933 The Bartender's Friend by a Mixer
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THE BABTENDEIt'S FBIEND
Sazerac Cocktail Rye Whiskey Boker's Bitters
Into a mixing glass put i drink of rye whiskey, i dash of bitters, i dash of absinthe, and 3 dashes of anisette, with plenty of fine ice. Shake, strain, and
Absinthe Anisette Ice
serve.
Scotch Cooler
Add 2 dashes of Creme de Menthe to a Ramsay Cooler (which see), and you have a Scotch Cooler.
Scotch Highhall
Follow recipe for Brandy Highball, but use Scotch whiskey in place of brandy.
Seltzer Lemonade
Follow recipe for Lemonade except to use seltzer water in place of plain or other water, but do not shake; stir.
Shandy Gaff
Take a glass half-full of ale and fill with ginger ale.
Ale Ginger Ale
1:1283
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