1933 The Bartender's Friend by a Mixer

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Fedora Punch Cognac Bourbon Jamaica Rum Curagao Lime Juice Sugar Ice Water Fruit

Into a mixing glass put i tablespoonful of fine sugar dissolved in sufficient water, add the juice of i lime, and fill with shaved ice; add pony each of brandy, whiskey, rum, and Curasao. Shake. Fruit, and serve with straw.

Fish House Punch Cognac

Two teaspoonfuls of fine sugar dis solved in water, juice of lemon, and equal parts of rum and brandy in a mix ing glass full of fine ice. Shake and strain. Fruit.

Jamaica Rum Lemon Juice Sugar Ice Fruit Water Maraschino Chartreuse Kummel Kirschwasser Egg White Sugar Ice

Flip Flap

Into a mixing glass put the white of I egg with Yi teaspoonful of sugar, fill with cracked ice; add equal parts of Maraschino, Chartreuse, Kummel and Kirschwasser to make one drink. Shake and strain into a small thin glass.

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