1933 When good fellows get together (Drink and service manual)

Flip—Gin. (use large bar glass) 1 egg.

1 tablespoon sugar, dissolved in a little Seltzer Water. 1 wineglass Holland Gin. Yi glass shaved ice. Shake well. Strain into a fancy glass, and Flip—Glasgow, (use large bar glass) 1 egg, well beaten. Juice of 1 lemon. '/2 tablespoon powdered suear. Fill up glass with Ginger Ale. Stir well, and serve. Flip—Flot Brandy, (use large bar glass) 1 teaspoon sugar. 1 wineglass Brandy. Yolk of 1 egg. Dissolve sugar in a little hot water. Add Brandy and egg and shake well. Pour into a medium-sized bar glass, and fill half full of boiling water. Grate a little nutmeg on top, and serve. Flip—Hot Gin. (use large bar glass) Prepare same as Hot Brandy Flip, substi tuting Gin for Brandy. Flip—Hot Rum. (use large bar glass) Prepare same as Hot Brandy Flip, substi tuting Jamaica Rum for Brandy. Flip—^Hot Whiskey. (use large bar glass) Prepare same as Hot Brandy Flip, substi tuting Whiskey for Brandy. Flip—Port Wine, (use large bar glass) Prepare same as Brandy Flip, substituting Port Wine for Brandy. Flip*—Rum. (use large bar glass) Prepare same as Brandy Flip, substituting Jamaica Rum for Brandy.

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