1934 Cocktail Bill Boothby's World Drinks and how to mix them

BOOTHBY'S WORLD DRINKS

LADIES' CHOICE

Gin

jigger Curacoa

1 spoon 2 spoons

Orange

2 spoons Sweet-Sour

Egg 54 of white Shake well with ice, strain into chilled cocktail glass and serve.

LA FEMME DU MONDE

Champagne,

54 jigger Kirschwasser

Prunella 1 spoon Shake well with ice, strain into chilled cocktail glass, garnish with bits of fruit and serve. '/a jigger Sugar Syrup

LA FIN DU MONDE

Rum

VS jigger Lemon 2 spoons Curacoa

^ jigger

Framboise 1 spoon Shake well with ice, strain into chilled cocktail glass, twist lemon peel over and serve. LAKESIDE Brandy 54 jigger Creme de Cocoa ..54 jigger Creme de Menthe 54 jigger Cointreau 54 jigger Shake well with ice, strain into chilled cocktail glass and serve.

LA MA DONE

Benedictine

54 jigger Medoc

54 jigger

Kummel 54 jigger Ginger Brandy ...54 jigger Shake well with ice, strain into chilled cocktail glass and serve.

LAMBS'CLUB

Gin

54 jigger It. Vermouth 54 jigger

Fr. Vermouth ....54 jigger Benedictine 2 dashes Shake well with ice, strain into chilled cocktail glass and serve.

L'AMOUR

Gin

54 jigger Cherry Cordial 1 spoon

Lemon 1 sprig Bruise mint and shake all well with ice. Strain into chilled cocktail glass, add mint leaf and serve. LANDLADY 54 of white Shake well with ice, strain into chilled cocktail glass, grate nutmeg over and serve. 1 spoon Mint Gin 54 jigger Grenadine 1 spoon Egg