1934 Cocktail Bill Boothby's World Drinks and how to mix them

COCKTAILS

11

ABSINTHE, ITALIANO

Absinthe Anisette

1 pony Maraschino

3 dashes

Yz pony Water % pony Shake with ice until well frosted and serve in chilled cocktail glass, with ice water chaser. ABSINTHE,SPECIAL Absinthe Yz jigger Gin '/s jigg" Anisette .i/e jigger Orange Bitters 1 dash Bitters 2 drops Shake well with ice until well frosted and serve in chilled cocktail glass, with ice water chaser.

ACACIAS

Gin

Yi jigger Benedictine

jigger

Kirschwasser 2 dashes Shake well with ice, strain into chilled cocktail glass and serve.

ACE

Gin

Yi jigger Egg '/a jigger Lemon t/e jigger Nutmeg

white

Grenadine

5 drops

Cream to taste Shake well with ice, strain into chilled cocktail glass, grate nutmeg over and serve.

ADDISON

Gin Vermouth ....Y j*gg®r Shake well with ice, strain into chilled cocktail glass, twist orange peel over and serve. Yz jigger

ADMIRAL

Gin

3/4 jigger Lime

Vi spoon

Cherry cordial ....1 spoon Sugar Yi spoon Shake well with ice, strain into chilled cocktail glass and serve.

adonis

Sherry Y% jigger It- Vermouth Vi jigger Orange Bitters 1 dash Shake well with ice, strain into chilled cocktail glass and serve.

AFFINITY

Fr. Vermouth

jigger It. Vermouth

jigger

Creme de Vollette '/s jigger Shake well with ice, strain into chilled cocktail glass and serve.