1934 Cocktail Bill Boothby's World Drinks and how to mix them
122
BOOTHBY'S WORLD DRINKS
NULLO
Gin
^ jigger Grenadine .........1 spoon
^
It. Vermouth
jigger Grapefruit
1 spoon
Egg ^ of white Shake well with ice, strain into chilled cocktail glass and serve.
NUPTIAL
Gin
jigger Kirschwasser 1 spoon Orange Syrup
jigger
Curacoa
1 spoon
Lemon
1 spoon
,,
Shake well with ice, strain into chilled cocktail glass and serve.
j.',
OCEAN SHORE
Sloe Gin
^ jigger Orgeat ^ jigger Lemon
1 spoon 5 drops
Gin
Egg 5^ of white Shake well with ice, strain into chilled cocktail glass and serve.
O'CONNOR'S
Dubonnet
Yi jigger Sherry
Yz jigger
Fr. Vermouth Yi jigg" Shake well with ice, strain into chilled cocktail glass, twist orange peel over and serve.
OFFSHORE
Calvados
Yz jigger Caloric
Y jigger
Bacardi Y jigger Shake well with ice, strain into chilled cocktail glass, twist orange peel over and serve.
OH! HENRY
Whisky
Y jigger Benedictine
Y jigger
Ginger Ale Yz jigger Shake well with ice, strain into chilled cocktail glass and serve.
O. K.
Bacardi
Y jigger Orange
1 spoon 1 spoon
Gin
Ya jigger Sweet-Sour
Fr. Vermouth ....Ye jigger Egg Y o{ white Shake well with ice, strain into chilled cocktail glass and serve.
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