1934 Cocktail Bill Boothby's World Drinks and how to mix them

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BOOTHBY'S WORLD DRINKS

WARDEN

Gin

jigger Fr. Vermouth ;4 j'gger

Hercules 54 j'gger Shake well with ice, strain into chilled cocktail glass, twist lemon peel over and serve

WASHINGTON Fr. Vermouth ^ jigger Cognac

2 dashes

Sugar Syrup 2 drops Shake well with ice, strain into chilled cocktail glass and serve. 2 dashes Bitters

WAVERLEY 54 jigger Cassis

Gin

2 spoons

Orange 2 spoons Shake well with ice, strain into chilled cocktail glass, add segments of pineapple and serve.

WAX

Gin 44 jigger Orange Bitters ...3 dashes Stir well with ice, strain into chilled cocktail glass, add Maraschino cherry, twist orange peel over and serve.

WAX,No.2

Gin

54 jigger Absinthe

54 jigger

Sugar Syrup 54 of white Shake well with ice, strain into chilled cocktail glass and serve. 1 spoon Egg

WEATHER BE DAMNED

Gin

54 jigger It. Vermouth 54 jigger

Orange 1 spoon Shake well with ice, strain into chilled cocktail glass and serve. 54 jigger Curacoa

WEBSTER

Gin

54 jigger Fr. Vermouth 54 jigger

Apricot Brandy 1 spoon Lime 1 spoon Shake well with ice, strain into chilled cocktail glass, twist lemon peel over and serve

WEDDING BELLES

Gin

54 jigger Dubonnet

54 jigger

Cherry Brandy 1 spoon Orange 1 spoon Shake well with ice, strain into chilled cocktail glass and serve.