1934 Cocktail Bill Boothby's World Drinks and how to mix them

26

BOOTHBY'SWORLDDRINKS

BIRIBI

Gin

jigger Dubonnet

Yi jigger

Grand Marnier 1 spoon Shake well with ice, strain into chilled cocktail glass, twist orange peel over and serve.

BISHOP

Whisky

^ jigger Orange

jigger

It. Vermouth 1 dash Shake well with ice, strain into chilled cocktail glass and serve. jigger Chartreuse

BITER K jigger Chartreuse jigger Absinthe

^ jigger

Lemon juice 1 dash Shake well with ice, strain into chilled cocktail glass and serve.

BLACK & TAN It. Vermouth y jigger Absinthe

Y jigger

'-^ssis Yn jigger Shake well with ice, strain into chilled cocktail glass, add segments of lemon and serve. BLACK JACK Vi jigger Kirschwasser ^ jigger Creme de Cassis...^ jigger Stir well with ice, strain into chilled cocktail glass, add French hazelnut, twist orange peel over and serve.

BLACKTHORN

Sloe Gm

r/^ jigger it. Vermouth ....y, jigger

• Vermouth y^ jigger Orange Bitters

i dash

Bitters 2 drops Stir well with ice, strain into chilled cocktail glass, twist lemon peel over ana serve.

BLACKTHORN, No. 2 •••/ j'gg" jigger Sweet-Sour

2 drops spoon

It. Vermouth

Orange Bitters 2 dashes Stir well with ice, strain into chilled cocktail glass and serve