1934 Cocktail Bill Boothby's World Drinks and how to mix them

98

BOOTHBY'SWORLDDRINKS

KIKl

Gin

jigger Noyau

1 dash

Cointreau

1 dash Sweet-Sour

2 spoons

Bitters 2 drops Shake well with ice, strain into chilled cocktail glass and serve.

KILTIE

Whisky 54 jigger Fr. Vermouth Yi jigger Bitters '..2 drops Stir well with'ice, strain into chilled cocktail glass, twist orange peel over and serve.

KILTIE, No. 2

Whisky 54 jigger It. Vermouth Y3 jigger Orange Bitters 2 dashes Stir well with ice, strain into chilled cocktail glass, add pimola, twist lemon peel over and serve.

KINA

Gin 54 jigger It. Vermouth 54 jigger Kina Lillet 54 jigger Shake well with ice, strain into chilled cocktail glass and serve.

KING COLE

Whisky

54 jigger Fernet

1 dash

Sweet-Sour 1 dash Stir well with ice, strain into chilled cocktail glass, add bits of orange and pineapple and serve.

KINGSTON

Rum

54 jigger Kummel

54 jigger

Pimento 54 jigger Shake well with ice, strain into chilled cocktail glass, dash pimento over and serve. 1 dash Orange

KIRKPATRICK

Gin Cordial 54 jigger Fr. Vermouth 54 jigger Stir well with ice, strain into chilled cocktail glass, twist orange peel over and serve.

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