1934 Gordon's Cocktail & Food Recipes

COCKTAIL AND FOOD RECIPES

BRANDY CRUSTA Line wine glass with lemon peel, moisten the edge of the glass and dip in powdered sugar. Maraschino, 3 Dashes Lemon Juice, 4 Dashes Angostura Bitters, 1 Dash Ice.-Stir. Strruin into above glass and serve with a Slice of Orange. 0 0 0 BRANDY DAISY 2 Brandy 1 Yellow Chartreuse Dissolve the Sugar and Lemon Juice with a Dash of Carbonated Water, then add the Spirits and cracked ice, stir and serve in a glass with Fruit. 0 0 0 BRANDY FLIP Brandy, 1 Glass Sugar, 2 Teaspoonsful Add White of 1 Egg. Ice.-35 Shakes. Strain and serve. 45 3 Brandy 1 Curacao Sugar, 2 Teaspoonsful Lemon Juice, 2 Dashes