1934 Gordon's Cocktail & Food Recipes

COCKTAIL AND FOOD RECIPES

PRUDENCE PRIM 2 Gin

1 Apricot Brandy 1 French Vermouth

Lemon Juice, 2 Dashes Grenadine, 3 Dashes Moisten the edge of the glass and dip in powdered sugar. Ice.-Stir, strain and pour into the glass with sugared edge. 0 0 0 SILVER. BRONX COCKTAIL 2 Gin Add Juice of Yz Orange. Ice.-20 Shakes. Stra.in and serve. 0 0 0 SILVER FIZZ Dry Gin, 1 Glass Powdered Sugar, 2 Tea– spoonsful Add vVhite of 1 Egg. Ice.-25 Shakes. Strain and pour into an 8-oz. glass. Fill glass with Carbonated Water and serve. 97 1 French Vermouth 1 Italian Vermouth Lemon.Juice, 1 Teaspoonful Lime Juice, 1 Teaspoonful