1934 Harry Johnson's new and improved Bartenders' Manual

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C

Page.

Champagne Cocktail Curafioa Punch Champagne Julep Champagne Cobbler Champagne Sour

159 161 164 167 170 183 192 210 210 220 223 285 286 280 241 248 248 245 245 248 251 252 255 257 260 207 209 209

Claret Punch

Claret and Champagne Cup 3 la Brunow

Champagne Velvet

Claret Cobbler Columbia Skin

Claret Cup for a Party Crimean Cup k la Marmora

Cold Brandy Toddy

California Sherry Wine Cobbler

Cold Ruby Punch

Currant Shrub

Cold Whiskey Sling

Coffee Cocktail

Cincinnati Cocktail Chocolate Cocktail

Champagne Cup

Claret Flip

Champagne Punch

Coffee Cobbler

Champagne Prappe CrOme de Menthe Col Bro"wn Punch Claret Lemonade

D Duke of Norfolk Punch for Bottling

384 246

Duke of Norfolk Punch