1934 What Shall We Drink by Magnus Bredenbek

28 What Shall We Drink? and tweak a bit of lemon peel over each of the two cocktail glasses before dropping in the lemon rind and drinking. For one,use halfthe ingredients. MIXING THE STAR COCKTAIL For two drinks for you and your guest who might Hke a Star Cocktail, pour into iced shaker three-quarters of a cock tail glass of Applejack,thesameamount ofsweet Vermouth,a spoonful of "gum," a dash of Arrack, a quarter teaspoon of bitters (orange preferably) and shake to mix ingredients. Pour into your two cocktail glasses. A cherry isn't objec tionable. MIXING A PINK LADY COCKTAIL Let's try a Pink Lady Cocktailfor two. All we have to do is pour five ounces of dry gin into our iced shaker, add two teaspoons of Benedictine, a tablespoon of Grenadine, a tea spoon of"gum,"and shake well before pouring into our cock tail glasses. Easy,isn't it? MIXING A MARASCHINO COCKTAIL Another simple one for your bridge foursome is the Maraschino Cocktail. Pour into iced shaker a quarter tea cup of Maraschino cordial, a teacup of orange juice, and a half teacup of seltzer or carbonated water. Shake thoroughly until very cold. Then pour into four cocktail glasses and add Maraschino cherry to each glass. MIXING A SLOE GIN COCKTAIL Into your iced shaker pour two ounces of sloe gin and two ounces of dry gin. Add juice of one lime, a teaspoonful of orange bitters and a little "gum" to suit taste. Shake well and pourfortwointo cocktailglasses. MIXING A GOLDEN GATE MILK COCKTAIL , From Sunny California comes this one,the Golden Gate Mfik Cocktail. Get your iced shaker ready to pour into it six ounces of milk,an ounce of Benedictine,a dash of brandy. Shake well