1935 Fancy Drinks How To Mix Them
28
FANCY DRINKS—
iiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiuiiiiiiiiiiiitiiiiiiiiititiiiiiiiuiiimiiiiiiiiiiiiiimilltlliiiilllliiiiiiiiiitiiiilllllliitllillliiiiimmuiiiimilllliiiiiii
PLANTER'S PUNCH
Into small tumbler, pour 1 liqueur glass Lime (or Lemon) Juice or Lemon or Lime Mixer 2 liqueur glasses Syrup
3 liqueur glasses Jamaica Rum Add a Slice of Lime (or Lemon) Fill with cracked Ice 1 teaspoon Angostura or Old Fashion Bitters Serve with nutmeg on top.
PLATINUM BLONDE 1/3 Sweet Cream 1/3 Curacao 1/3 Cuban Rum
PORT WINE COBBLER
Vz tablespoon Sugar dissolved in 1 pony of Water Fill glass with fine Ice 154 wine-glass Port Wine Stir well; dress with fruit and serve.
PORT WINE FLIP 1 Egg
1 tablespoon Sugar % glass of fine Ice 1 wine-glass Port Wine Use a shaker in mixing. Strain into a wine-glass. Grate a little nutmeg on top.
PORT WINE PUNCH 54 tablespoon Sugar
1 or 2 dashes Lemon Juice or Lemon Mixer 154 wine-glasses'Port Wine Fill up with fine ice, stir well, and dress top with fruits in season. Serve with a straw.
POUSSE CAFE
1/6 glass Maraschino 1/6 glass Raspberry Syrup
1/6 glass Vanilla 1/6 glass Curacao 1/6 glass Chartreuse 1/6 glass Brandy
Made with FlippingBook