1935 Old Waldorf-Astoria Bar Book

SI

PRE-P ROHIBITION COCKTAILS

GIBSON

One-half French Vermouth One-half Dry Tom Gin (Stir) Squeeze Lemon Peel on top One-third French Vermouth Two-thirds Plymouth Gin Orange Peel on top Dash of Orange Bitters One jigger Tom Gin (Stir) One lump Ice Two , dashes Angostura Bitters One whole Lemon Peel ยท, Fill with cold Ginger Ale I Three-fourths Gordon Gin One-eighth Italian Vermouth One-eighth French Vermouth

GIBSON No. 2

GIN

GINGER ALE

GLADWIN

GLOOM LIFTER Same as Clover Club

Irish Whiskey inste~d of Gin One-half teaspoon Brandy

GOAT'S DELIGHT One-half Kirschwasser One-half Brandy One dash Orgeat Syrup

One spoon Cream One dash Absinthe

As to who was the original "goat'~ cheered by this cup, records are at least vague. GOLD Dash of Orange Bitters One-half Tom Gin One-half Italian Vermouth

Made with