1935 Old Waldorf-Astoria Bar Book

78

OLD WALDORF-ASTORIA BAR BOOK it to a "bunch of Indians," so-called, who occasionally made whoopee-or, as it was said at that time, "raised hell"-in the Old Waldorf Bar when they could get away with it. YALE Dash of Orange Bitters One-half Tom Gin One-half Italian Vermouth (Stir) Little Seltzer on top An institution somewhere beyond Old Greenwich, where many young men go for the purpose of commut– ing to New York for week-ends. The Old Bar used to be one of their "ports of call" and there they used to find many who in years past had gone to the same place and done the same things.

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YORK

Dash of O~ange Bitters One-half French Vermouth One-half Scotch Whiskey (Stir) One dash Orange Bitters One-half Plymouth Gin One-half Calisaya (Stir) Two dashes Orange Bitters One-third Tom Gin Two-thirds Dubonnet (Stir)

ZAZA*

ZAZA No. 2

One-third Cura~o One-third Cream One-third Gin

Named in honor of a New Yeat. Some believe this was the last cocktail invented in the Old Waldorf Bar.